61. Refrigeration systems and applications /
Author: İbrahim Dinçer, Mehmet Kanoglu
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cold storage,Frozen foods,Refrigeration and refrigerating machinery
Classification :
TP372
.
2
.
D56
2010
62. Refrigeration systems and applications
Author: / cIbrahim Din?cer
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Cold storage.,Frozen foods.,Refrigeration and refrigerating machinery.
Classification :
TP
,
372
.
2
,.
D56
,
2003
63. Refrigeration systems and applications
پدیدآورنده : Ibrahim Dincer
موضوع : Cold storage,Frozen Foods
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
64. Refrigeration systems and applications
Author: Dincer, Ibrahim
Library: Central Library and Documents Center of Industrial University of Khaje Nasiredin Toosi (Tehran)
Subject: ، Cold storage,، Frozen foods,، Refrigeration and refrigerating machinery
Classification :
TP
372
.
2
.
D56
2010
65. Refrigeration systems and applications
Author: / cIbrahim Dincer, Mehmet Kanoglu
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Cold storage,Frozen foods,Refrigeration and refrigerating machinery
Classification :
TP372
.
2
.
D56
2010
66. Refrigeration systems and applications
Author: Dincer, Ibrahim.
Library: Central Library and Documentation Center (Kerman)
Subject: ، Cold storage,، Frozen foods
Classification :
TP
372
.
2
.
D56
2003
67. The complete freezer cookbook
Author: Fraser, Madiline
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Cookery )Frozen Foods(
Classification :
TX
828
.
F7
68. The everything freezer meals cookbook :
Author: Candace Anderson with Nicole Cormier.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cooking (Frozen foods),Make-ahead cooking.
Classification :
TX828
.
C363
2010
69. The freezing preaervation of foods,
Author: Tressler, Donald Kiteley
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Frozen foods,، Refrigeration and refrigerating machinery
Classification :
TP
493
.
5
.
T713
1968
70. The freezing preservation of foods
Author: Tressler, Donald Kiteley
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Frozen foods,، Refrigeration and refrigerating machinery
Classification :
TP
493
.
5
.
T713
71. The frozen food cookbook, and guide to home freezing
Author: Simpson, Jean Irwin
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Frozen foods,Cookery, American
Classification :
TX
828
.
S55
1962
72. The quality of frozen foods
Author: Jul, Mogens.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Frozen foods
Classification :
TP
372
.
3
.
J84
1984
73. #<The> quality of frozen foods
Author: #Mogens Jul
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Frozen foods
Classification :
#
TP
،#.
J84
74. chilled foods: a comprehensive guide
Author:
Library: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
Subject: Cold storage,Frozen foods
Classification :
{
1648
},
2baa01dd002eb5c0b410f39d738f7c98
75. زنده خواری و مرده خواری
Author: /احمد صبوراردوبادی,صبور اردوبادی
Library: The library of the holy threshold of Hazrat Fatima Masoumeh (peace be upon her) (Qom)
Subject: مواد غذائی,Food Spoilage,مواد غذایی,Food,مواد غذایی منجمد,Frozen foods, -- فساد,-- سردسازی, -- Cooling,a06,a06,a08,a08,a10,a10
Classification :
TX
۳۵۵
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ص
۲
ز
۹
